Innovation Challenge

lunch! 2016 saw the return of the prestigious Innovation Challenge Awards, showcasing the most innovative products in the food-to-go sector.

The top products with the most buyer votes at the end of day one were invited to pitch their products to a panel of industry judges, who then presented the 2016 Innovation Challenge Awards.

The following companies received Innovation Challenge Awards at lunch! 2016:



Freaks of Nature: Freaks of Nature

Karma Cola UK: Karma Cola

MOJU: MOJU Boosters

ZENDO Calm + Focus: ZENDO Calm + Focus



Booja-Booja: Booja-Booja Dairy Free Ice Cream

Huggg: Huggg

MiiRO: MiiRO Chocolate Coated Ice Lolly

Mr Lee’s Noodles: Hong Kong Street Beef

Tri-Star Packaging Supplies: PortaTray™



ButterflyCup: ButterflyCup

Dragonfly Foods: Dragonfly Tofupot – Moroccan Tagine

eXpresso PLUS: LavAzza Eleganza

Florette UK & Ireland: Florette Tasty & Balanced

NutriPot: NutriPot

Upwards: Gluten Free Calzone

Whitworths Shots: Cayenne Chilli Flaxseed Crisps