lunch! 2016 saw the return of the prestigious Innovation Challenge Awards, showcasing the most innovative products in the food-to-go sector.
The top products with the most buyer votes at the end of day one were invited to pitch their products to a panel of industry judges, who then presented the 2016 Innovation Challenge Awards.
The following companies received Innovation Challenge Awards at lunch! 2016:
Freaks of Nature: Freaks of Nature
Karma Cola UK: Karma Cola
MOJU: MOJU Boosters
ZENDO Calm + Focus: ZENDO Calm + Focus
Booja-Booja: Booja-Booja Dairy Free Ice Cream
MiiRO: MiiRO Chocolate Coated Ice Lolly
Mr Lee’s Noodles: Hong Kong Street Beef
Tri-Star Packaging Supplies: PortaTray™
Dragonfly Foods: Dragonfly Tofupot – Moroccan Tagine
eXpresso PLUS: LavAzza Eleganza
Florette UK & Ireland: Florette Tasty & Balanced
Upwards: Gluten Free Calzone
Whitworths Shots: Cayenne Chilli Flaxseed Crisps